TV Restaurants

What Happened to Les Madeleines After Best Thing I Ever Ate?

Best Thing I Ever Ate, Season 2 Salt Lake City, Utah Closed December 2022

Current status

Closed

As of October 2026, Les Madeleines has closed — confirmed via the business's own closure notice, December 30, 2022.

What the source shows: The bakery's own website posts a closure notice dated December 30, 2022 thanking customers for 19 years of support, and a Yelp listing updated September 2026 marks the business closed. How we decide a status →

What happened after Best Thing I Ever Ate?

Les Madeleines was a French-inspired bakery and cafe at 216 East 500 South in Salt Lake City, run by pastry chef Romina Rasmussen and best known for its kouign-amann, a laminated Breton pastry the shop helped popularize in Utah. According to Les Madeleines' own website, the shop closed its cafe and bakery location on December 30, 2022, after 19 years in business; the same announcement thanks customers for their support over that period. A Yelp business listing for the address, updated in September 2026, marks the business closed. The website says some Les Madeleines products have since been available through Romina Rasmussen's Chez Nibs venture and at The Neighborhood Hive in Sugar House, and kouign-amann pastries have been shipped nationally through Goldbelly.com.

The episode Best Thing I Ever Ate, Season 2

Air date not confirmed
Title: Salty Goodness · What was featured: the bakery's signature kouign-amann pastry

Also in Season 2 Best Thing I Ever Ate

Season 2: 64 of 102 still open · 8 renamed, moved or under new owners

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Before you go: Businesses change fast. Always confirm directly with the restaurant — call ahead, or check its own current website or social media — before making plans around anything on this page.

Sources we checked 2 references

  1. lesmadeleines.com https://lesmadeleines.com/
  2. Yelp https://www.yelp.com/biz/les-madeleines-salt-lake-city-2
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Record btiea-0114 · checked by Cal Marchetti.